We would like to invite you to submit an abstract to give an oral presentation in the symposium Approaches to Using Food and Cooking to Engage Diverse Audiences in Science at the ACS National Meeting in Boston, MA from August 19 – 23, 2018.
The deadline for abstracts is MONDAY MARCH 26 – about two weeks from now.
Description of symposium:
Approaches in using food and cooking to engage diverse audiences in science
This symposium will address using food and cooking as a way to teach chemistry and related subjects. Presenters from a wide variety of backgrounds and institution types are invited to submit abstracts, including college, community college, tribal college, K-12 and informal science educators. The purpose of this symposium is to bring together diverse types of educators to find ways to collaborate and share strategies and challenges for implementing science and cooking activities in a variety of settings.
The abstract submission process can be started here: https://callforpapers.acs.org/boston2018/CHED
Please feel welcome to forward this announcement to any colleagues who may also be interested.
We hope to see you in Boston! Thank you for your consideration.
Young Chefs: From Cooking to Science 